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Revel

Our blends are lively, refreshing and truly dry with zero added sugar. We make classic, fruited and botanical styles for thoughtful palates.

Bottle Shop

All Bottle Fruited ibi
Cider with blackcurrants, De Chaunac and Cabernet Franc. 2022 vintage. Peas in a Pod is our very first time fermenting blackcurrants. They're a funny, delightful fruit, straddling the line between grapes, cherries and vanilla. Folks (including us) have used currants...
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Peas in a Pod

Peas in a Pod

$20.00

Spring came early. Spring is blend of 3 different ciders, with a 7 month semi-carbonic maceration of blue, yellow and golden plums. We add the plums whole to our cider, letting them ferment from the inside out. This makes the plums...
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Spring

Spring

$16.50

  Ribbon is a thoughtful blend of cider, Muscat, blueberries and red plums. It's a beverage that reaches across categories—more than the sum of its parts. There are thousands of varieties of Muscat, but our rosé, hybrid Muscat is such...
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Ribbon

Ribbon

$17.50

Blue Moon is a blend of cider aged on blueberries and dark plums, with orange wine (Seyval Blanc) and Gewürztraminer. Each dark fruit had a full year to macerate in cider, giving our native microflora ample time to feast. What's...
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Blue Moon

Blue Moon

$17.50

Bonkers is a ridiculous beverage. A blend of the lees of 2 different, heavily fruited tanks. Bonkers started with the end of our tank of cherry cider: the last drops of liquid on the most amount of fruit possible = the...
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Bonkers

Bonkers

$17.50

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