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Nimbus is a cider fermented and aged on Golden Plums for 7 months. 20% of the blend is skin contact Gewürztraminer aged on crabapple skins.

What's it like?  Nimbus is taut acid and melted freezies. Undiscovered tropical fruits, somewhere between lemons and pineapples. Extended time on lees has given it a silky creaminess.

Ever had a plum popsicle?

Neither have we. But if they existed, this is definitely what they'd taste like.

7.6% ABV | 750mL


$500 from this release was donated to the Black Legal Action Centre. 

BLAC delivers legal aid services to low and no income people in the Black community. They work to combat individual and systemic anti-Black racism by providing legal representation, engaging in test case litigation, law reform and community development to improve the laws that affect low income people.

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