All the Grapes
Happy holidays! We've put together a couple gift boxes that you (or a friend, loved one, secret crush) can enjoy safely at home.
This 3-pack includes 3 wild fermented wines from our ibi project.
The bottles included are:
- 1xCleo (Sauvignon Blanc—sparkling)
- 1xMü (Muscat/Riesling conferment—sparkling)
- 1xJoplin (single varietal Maréchal Foch—still)
Who's it for? The natural wine fiend, or those just excited about something a little different.
3 easy cocktails:
Revel Spritz
1 part The Spot You Told Me About
1 part Sparkling cider or pét nat (Soma is our fave)
Get your wine glass and add a healthy amount of ice. Pour the vermouth first, then top with the sparkling cider. Give a gentle stir, and garnish with an orange rind.
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Vermouth and Tonic
1 part The Spot You Told Me About
1 part Tonic (Fever Tree's elderflower tonic is great here)
Build in a Tom Collins or wide mouth goblet. Start with the vermouth, and top with your favourite tonic. Garnish with a slice of blood orange or some fresh mint.
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Dry Negroni
1 parts The Spot You Told Me About
1 part Gin (Willibald's Barrel Gin has our heart)
1 part Campari
Grab a rocks glass, add a big ice cube and each of your ingredients. Stir, and garnish with an orange rind.
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