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Revel

Our blends are lively, refreshing and truly dry with zero added sugar. We make classic, fruited and botanical styles for thoughtful palates.

Past Ciders

All Botanical Bottle Can Fruited ibi Non-Alc Piquette Pét Nat Traditional Vermouth
Line Drawing is a cider we aged on orange wine skins. Here's how we did it. First we made orange wine, by fermenting Vidal on it's skins last fall. We took those Vidal skins and added them to a single...
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Line Drawing

Line Drawing

$19.00

Our first Apera - kind of. Apera is the term for new world Sherry. We've stretched that definition a bit. Long Story is a blend of saline, sherry-like cider aged in oak (2019), with young, bright Sauvignon Blanc (2021). Enjoy...
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Long Story

Long Story

$18.00

Mesa is Sidra Natural, aged in Amphora made in Italy from limestone rich clay. It's bottled still, not sparkling — and comes with a special cork to help you pour it from a height, the traditional way. We aged Mesa...
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Mesa

Mesa

$19.00

Mirabelle is a cider with strawberries and organic lemon verbena. It's summer sun captured in liquid form—the best strawberry lemonade you ever did try. We've fantasized for years about getting tropical flavours out of local ingredients. And no ingredient has...
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Mirabelle

Mirabelle

$16.50

Mü is a microdose of alcohol and a macrodose of aroma. A co-fermentation of Muscat and Riesling, macerated on skins and bottled as one. Some things are better together. It was clear to us that each of these grapes could...
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Mü

Mü

$35.00

Muscat piquette was made by macerating Muscat skins in mineral rich Guelph water for a whopping 50 days. Long skin contact has given it all of the fresh, juicy notes we love Muscat for. What's it like?: Frankly: grapefruit juice. But it's also...
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Muscat Piquette

Muscat Piquette

$15.00

Nimbus is a cider fermented and aged on Golden Plums for 7 months. We aged it in barrel on Gewürztraminer lees for another 2 months before bottling. What's it like?  Nimbus is taut acid, jolly ranchers and melted freezies. Undiscovered...
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Nimbus

Nimbus

$16.50

Northern Spy is a classic for us. But this vintage is a little different. In 2021 a late spring frost decimated the crop, so we blended it with a single barrel of 2020 Spy we'd thankfully set aside. Nature made...
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Northern Spy

Northern Spy

$16.50

Olo is a blend of Zweigelt and strawberry cider, all wild fermented.What's it like? Strawberries and freshly whipped cream. Special K red berry with marshmallows. Olo is fresh and punchy; lively strawberry aromas are grounded by the weight and depth of...
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Olo

Olo

From $9.50

Plums and petals are two of our favourite things. Like all ingredients we use, both are fleeting. Transient yet punctual in their annual rhythms. This version of Ostara was aged on Golden Plums for 8 months. To it, we added about...
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Ostara Dandelion

Ostara Dandelion

$17.50

Plums and petals are two of our favourite things. Like all ingredients we use, both are fleeting. Transient yet punctual in their annual rhythms. Ostara Chamomile began as a wild fermented cider on golden plums. Our native microflora chewed on the plums...
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Ostara: Chamomile

Ostara: Chamomile

$16.50

Plums and petals are two of our favourite things. Like all our ingredients, both are fleeting: transient yet punctual in their annual rhythms. Warm and bright, this blend is aged on golden plums and foraged elderflower for many months before bottling. Ostara...
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Ostara: Elderflower

Ostara: Elderflower

$17.50

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